There were Pillsbury cinnamon rolls in the oven for the kids when I started work today (which, incidentally, taste nothing like cinnamon rolls to me, but are tasty anyway, especially when topped with homemade orange-mascarpone icing), so I was pretty glad to have something that would keep me full and satisfied a tad longer than cinnamon rolls, in addition to being yummy enough to distract me from the oh-so addictive cinnamon roll icing. Ok, so I did give in and lick the spoon after icing the little boy's roll, big deal =).
Blueberry Banana Oatmeal for One
1/3 cup rolled oats
2/3 cup milk
1/2 frozen banana, defrosted/mashed
1/4 cup fresh blueberries
1 tablespoon coconut (unsweetened, shredded)
1/8 teaspoon ginger
1/2 teaspoon of lime juice, optional
Mix together in 2-cup microwave-safe bowl, microwave on high for 2 minutes. Let cool and thicken for 5-10 minutes. Enjoy!
I'm making this for breakfast in the AM =) Your cooking blogs make me look forward to the day that grad school ends for me and I can take the time to try new dishes!
ReplyDeleteOh awesome! How did it turn out?
ReplyDeleteIt was delish...no coconut in the house, but I quite enjoyed it....and found a new use for the grocery sack full of bananas in my freezer!
ReplyDelete